A Catalog search includes BGC Library books, journals, pamphlets, Qualifying Papers, Dissertations and videos.
Applied Filters:
Format
Book
Remove constraint Format: Book
Subject
Cooking, European - History
Remove constraint Subject: Cooking, European - History
Subject
European literature - Renaissance, 1450-1600 - History and criticism
Remove constraint Subject: European literature - Renaissance, 1450-1600 - History and criticism
Region
Europe
Remove constraint Region: Europe
Publication Year
2010 to 2014
Remove constraint Publication Year: <span class="from" data-blrl-begin="2010">2010</span> to <span class="to" data-blrl-end="2014">2014</span>