A Catalog search includes BGC Library books, journals, pamphlets, Qualifying Papers, Dissertations and videos.
Applied Filters:
Subject
Food habits
Remove constraint Subject: Food habits
Subject
Material culture - History - 18th century - Congresses
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Subject
TECHNOLOGY & ENGINEERING - Food Science
Remove constraint Subject: TECHNOLOGY & ENGINEERING - Food Science
Language
English
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Region
Europe
Remove constraint Region: Europe
Era
18th century
Remove constraint Era: 18th century