A Catalog search includes BGC Library books, journals, pamphlets, Qualifying Papers, Dissertations and videos.
Applied Filters:
Subject
Cooking - history
Remove constraint Subject: Cooking - history
Subject
Diet - history
Remove constraint Subject: Diet - history
Subject
Food - history
Remove constraint Subject: Food - history
Subject
Food writing - England - History - 16th century
Remove constraint Subject: Food writing - England - History - 16th century
Subject
Formulas, recipes, etc - England - History - 17th century
Remove constraint Subject: Formulas, recipes, etc - England - History - 17th century
Subject
Knowledge, Sociology of.
Remove constraint Subject: Knowledge, Sociology of.
Subject
Renaissance - England
Remove constraint Subject: Renaissance - England
Language
English
Remove constraint Language: English
Publication Year
2015 to 2019
Remove constraint Publication Year: <span class="from" data-blrl-begin="2015">2015</span> to <span class="to" data-blrl-end="2019">2019</span>